India, May 9 -- You can call him the man who made Thai food so famous today - he is credited with helping the restaurant Nahm earn the first-ever Michelin star for a Thai restaurant in 2002! Meet David Thompson, celebrated chef, cookbook author, TV presenter and literally the first name in Thai gastronomy. In Delhi for a restaurant pop-up, he makes time for a chat on all things Thai, of course! "I think it's so fantastic that anybody who eats Thai food simply loves it. I'm among those people who fell in love with it. I'm beguiled and bewitched by it. My aim is to showcase a facet of Thai cuisine that often goes unexplored in mainstream Thai eateries," he says....